from Sharon Ledwith
Y’all ready to set the flo’? Say what? Not sure what I’m talking about? You’re not alone. I had no idea what “set the flo’” meant until digging into the research I needed to bring readers into my point-of-view character Drake Bailey’s world in the third book of The Last Timekeepers time travel adventure series. Set in 1855, during the antebellum period in Georgia, Drake discovers that it’s not the best place for an African American time traveler, but he endures and lives to tell his tale.
Plantation slaves in the deep south of America weren’t given many pleasures in their hard lives. Author Julius Lester sums it up beautifully when he wrote in his book, To Be A Slave, “The prayer meetings, the parties, and the holidays did not make being a slave pleasurable. Nothing could do that, but whatever pleasure the slave was able to provide for himself was a remarkable testimony to the ability to retain humanity under the most inhuman conditions.” One of those small pleasures was to set the flo’ or set de flo’—a dance style competition—where the best couple or single dancer won a cake through their creative jig.
In The Last Timekeeper and the Noble Slave, I wrote a cakewalk scene during the slaves’ Good Friday celebration. My interpretation of a set the flo’ dancing contest involves an elder slave drawing a circle on the dirt floor with a charred corn cob. The rules require the dancers not to step outside the circle or they’ll be disqualified. Next, the fiddler would call out to begin the competition. Since I had slave couples compete, the man and woman would bow to one another, then the woman placed her foot on her partner’s knee, so he could tie her shoelace. Traditional cakewalk dance contests had the woman put her hands on her hips while the man rolls his eyes and grins before they started dancing. I combined both techniques to break the tension and create the necessary humor in the scene.
Strutting was an element always present in set the flo’ dancing, and there were different styles, such as water dances. As you may have guessed, this jig demanded the dancer keep a glass or pail of water on his or her head and see how many kinds of steps they could make without spilling the water. Um, no thanks. Already dressed in their best clothes, why tempt fate? The fluid and graceful steps of the dance may have given rise to the colloquialism that something accomplished with ease is a ‘cakewalk’, but the life of a slave was far from that.
However, there is an interesting element with the history of this dance. A firsthand account from ex-slaves interviewed during the 1930’s shares that the cakewalk was meant to covertly mock their owners without getting punished, through the signals and expression of dance. Now that’s what I call getting their just desserts!
Speaking of desserts…
What’s better than a 12-slice cheesecake to serve at your next family gathering or function? Getting to choose a mini version of your favorite cheesecake and indulge without the guilt of having a large piece. Enter Cheesecake Shots…
1 cup Graham Crumbs
¼ cup butter, melted
2 packages (250 g/8.82 ounces each) Brick Cream Cheese, softened
¾ cup granulated sugar
1 tsp. vanilla
½ cup sour cream
⅓ cup caramel ice cream topping and 1 bar (100 g/3.52 ounces) Toblerone Swiss Milk Chocolate, coarsely chopped
1 can of cherry or blueberry pie filling
⅓ cup caramel ice cream topping and pecan halves
Preheat oven to 300° F.
Mix crumbs and butter; press into bottom of 12-count muffin pan (1 tablespoon in each cup).
Beat cream cheese, sugar, sour cream, and vanilla in large bowl with mixer until well blended.
Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour a ¼ cup of mixture over crust in each cup.
Bake 18 – 22 minutes or until center is almost set. Refrigerate 4 hours.
Depending on what you choose for a topping: spread caramel topping over cheesecake just before serving and garnish with chopped chocolate or pecan halves, or add a dollop of your favorite pie filling, and enjoy!
While you’re waiting for the cheesecake shots to set in the fridge, here’s a taste of The Last Timekeepers and the Noble Slave available for purchase on all your online bookstores.
True freedom happens only when you choose to be free.
Eleven-year-old Drake Bailey is an analytical thinker and the genius of the Timekeeper crew. However, no logic or mathematical acumen can change the color of his skin, or prepare him for this third Timekeeper mission in antebellum Georgia. To survive, Drake must learn to play the role of a plantation slave and when confronted with the brutality, hatred, and racism of the deep south, he’ll have to strategically keep one move ahead of his sadistic captors to ensure his lineage continues.
In a dark world of Voodoo, zombies, and ritualistic sacrifice, the Timekeepers must ensure a royal bloodline survives. Can Drake remove both literal and figurative chains to save both himself and a devout slave girl from a terrible fate? If he can’t summon the necessary courage, humanity could stand to lose one of its greatest leaders.
Sharon Ledwith is the author of the middle-grade/YA time travel series, THE LAST TIMEKEEPERS, and the teen psychic mystery series, MYSTERIOUS TALES FROM FAIRY FALLS. When not writing, researching, or revising, she enjoys reading, exercising, anything arcane, and an occasional dram of scotch. Sharon lives a serene, yet busy life in a southern tourist region of Ontario, Canada, with her hubby, one spoiled yellow Labrador and a moody calico cat.
Learn more about Sharon Ledwith on her websiteand blog. Stay connected on Facebook and Twitter, Goodreads, and Smashwords. Look up her Amazon Author page for a list of current books. Be sure to check out THE LAST TIMEKEEPERS TIME TRAVEL SERIES Facebook page.
April 11, 2022 at 10:40 am
I’ve always wondered where the Cakewalk term and tradition started. Love the cheesecake shooters! They’re adorable and look delicious.
April 11, 2022 at 10:42 am
I enjoyed this post, too. So informative, and yet so delicious!
April 11, 2022 at 10:45 am
The perfect combination.
April 11, 2022 at 10:51 am
Thanks so much for inviting me into your virtual kitchen today, Leigh! What a magical time we had, setting the flo’ and eating cheesecakes! Cheers and hugs for using your magic to clean up the kitchen. Wink.
April 11, 2022 at 11:38 am
Always, always, always a pleasure my friend 😘